Country Crisp Red Velvet

Golden and red crisp cereal clusters that turn the milk pink with delicious brownie pieces

Red Velvet crop

Ingredients

Ingredients: Wholegrain Cereals (40%) (OAT Flakes, OAT Flour), Red Clusters (18%) (Wholegrain OAT Flakes, Puffed Rice, Sugar, Acacia Fibre, Fat-reduced Cocoa Powder (Cocoa, Acidity Regulator (Potassium Chloride)), Chicory Root Fibre, Vegetable Oil (rapeseed and sunflower in varying proportions), Concentrates (Sweet Potato, Carrot), Natural Flavouring), Sugar, BARLEY Flakes, Brownie Pieces (9%) (Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Fat-reduced Cocoa Powder, Vegetable Oil (rapeseed and sunflower in varying proportions), Invert Sugar Syrup, Natural Flavouring, Raising Agent (Sodium Bicarbonate)), Vegetable Oil (rapeseed and sunflower in varying proportions), Rice Flour, Desiccated Coconut, Natural Flavouring.

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.

May Also Contain: Nuts, Other Gluten Sources.

We always aim to have the most up to date info here,
but please always check the pack.

Nutrition

Typical Values Per 100g Per Portion % RI* Per Portion
Energy (kJ) 1800 kJ 809 kJ 10%
Energy (kcal) 428 kcal 192 kcal 10%
Fat 11.8 g 5.3 g 8%
of which Saturates 1.7 g 0.8 g 4%
Mono-unsaturates 6.7 g 3.0 g
Polyunsaturates 2.8 g 1.3 g
Carbohydrate 68.1 g 30.6 g 12%
of which Sugars 21.5 g 9.7 g 11%
Fibre 5.9 g 2.7 g
Protein 9.3 g 4.2 g 8%
Salt 0.08 g 0.04 g 1%
Typical Values % RI* Per Portion
Energy (kJ) 10%
Energy (kcal) 10%
Fat 8%
of which Saturates 4%
Mono-unsaturates
Polyunsaturates
Carbohydrate 12%
of which Sugars 11%
Fibre
Protein 8%
Salt 1%

* Reference intake of an average adult (8400kJ / 2000kcal)
Per Portion = One bowl of 45 g cereal

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