To make Jordans Super Fruity Granola, we take our honey-baked British wholegrain oats, and whip them into a frenzy of excitement with heaps of fruit. We’ve also given it a bit of a makeover with a delicious new recipe: now with Strawberries, Apples & Raspberries. This tasty mix also helps to lower your cholesterol*, making spoonfuls of this super stuff the perfect way to start your day.
*The inclusion of oats as part of a balanced diet and a healthy lifestyle can help reduce cholesterol levels. Each 45g serving provides 1g of beta-glucan soluble fibre, one third of the suggested daily intake of 3g. Beta glucan can help reduce blood cholesterol levels. High cholesterol is a risk factor in the development of coronary heart disease. Coronary heart disease has multiple risk factors and altering one of these risk factors may or may not have a beneficial effect.
British Wholegrain OAT Flakes (78%), Sugar, Vegetable Oil (Rapeseed Oil, Palm Oil), Dried & Freeze Dried Fruits (4%) (Dried Apple Slices, Freeze Dried Whole & Broken Raspberries, Freeze Dried Strawberry Pieces), Honey (1%), Sunflower Seeds, Natural Flavouring.
Toasted oat & honey clusters with dried & freeze dried fruits.
For allergens, including cereals containing gluten, see ingredients in bold.
Wheat (Gluten), Barley (Gluten), Rye (Gluten), Nuts.
We always aim to have the most up to date info here, but please always check the pack.
We always aim to have the most up to date info here, but please always check the pack.
| Typical Values | Per 100g | Per portion | % RI* PER PORTION |
|---|---|---|---|
| Energy (kJ) | 1777 | 801 | |
| Energy (kcal) | 423 | 191 | 10% |
| Fat | 12.2g | 5.5g | 8% |
| of which Saturates | 2.4g | 1.1g | 5% |
| Mono-unsaturates | 5.5g | 2.5g | |
| Polyunsaturates | 3.7g | 1.7g | |
| Carbohydrate | 65.0g | 29.3g | 11% |
| of which Sugars | 18.2g | 8.2g | 9% |
| Fibre | 7.3g | 3.3g | |
| Protein | 9.5g | 4.3g | 9% |
| Salt | 0.03g | 0.01g | <1% |
* Reference intake of an average adult (8400kJ / 2000kcal)
Per Portion = One bowl of 45g cereal
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